THAIPNOTIZED

Did you know that oranges may boost your immune system and improve your skin? ... Natural glow activator!!

What better way to enjoy lunch than in the company of he that makes your heart palpitate?

After our experience at Emerald Garden, Thai Chi at the Sarova Stanley was a MUST try as le babe felt their Thai cuisine was richer.

I definitely went with a sack full of expectations and I am glad to say they were all met. Great ambience, amazing food and exceptional service.

Yaaaasssss!!!!

At the entrance the hostess ushered me in with a smile as she inquired what table size I required. Knowing what I had up my sleeves I chose a table with good lighting despite it being humongous for two.

A good dining experience always starts with having an awesome view and great lighting for the photos of course.

The waiter approached the table once I was done settling down and handed me the menus. No sooner had he finished introducing himself than my date arrived. I kissed off the need to peruse the menus as I knew he would effortlessly suggest items I would enjoy.

For our starters, we ordered for a serving of their honey glazed spare ribs, some Thai style chicken wings and his favorite, the corn fritters.

As we waited for our order, I sipped on my glass of their freshly squeezed orange juice with no added sugar…Mama mia, I teleported to the fruity heaven without a doubt!! The flavor just hit the right spot, it felt as if my skin had an instant glow activation, more like a floodlight shining right on my face.

Okay, lemme go back to my taste buds being utterly spoilt.

The dishes were well presented. One could clearly see that the chef was on a mission to play with all our senses. With the ambience being chilled and cozy, the food turned it all into an aroma therapeutic spa session. Reminiscing about it makes my tongue tingle.

Everything was just right. The honey glazed spared ribs, which happened to be my favorite, were served on a bed of tasty glass noodles.

I just couldn't get enough of them.

The chicken wings had quite a succulent twist. The fritters were good, the owner definitely enjoyed them more than I. I eat my vegetables but I definitely can't be a vegetarian to save my skin!!!

Pork fillet in chilli and basil sauce with jasmine rice was my main meal. The meat was tender, with the chilli and basil infused to perfection. The rice was wholesome and rich, which was definitely a plus for me.

Truly, the Stanley has a story to tell through its food and great service. Birundu, our waiter, made us feel right at home.

A GREAT Thai experience that leaves you hypnotized, is THAIPNOTIZING!!

Will definitely be back!

Lunch dates are surely more fun than dinner dates; you are energized.